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1Vinegret, Anyone?Vinegret, Misy Mila?
2These 5 Videos Will Help You Become a Russian Master ChefMety Hanampy Anao Hahafehy Nahandro Rosiana Ireto Lahatsary 5 Ireto
3Most often, Russian cuisine is associated with pelmeni, pancakes, and vodka.Ny ankamaroan'ny sakafo Rosiana dia ampiarahana amin'ny pelmeni (henabaolina fonosina lafarinina), krepy, ary vodka.
4Over the generations, however, Russians have loved and cooked a much wider array of national dishes.Fa hatramin'ny taranaka nifandimby, na izany aza, dia tia sy mahandro ireo karazana foto-tsakafo marobe mampiavaka azy ny Rosiana.
5Home-cooking is a cherished Russian tradition, many families (especially when grandparents are present) sit down around the dinner table and eat together.Fomban-drazana mahazatra lalàin'ny Rosiana ny mahandro ao an-trano, Mipetraka manodidina ny latabatra fihinanana ny mpianakavy rehetra ( indrindra raha eo ny raibe sy ny renibe) ary miaraka mihinana.
6This article describes some dishes that non-Russians will likely find less familiar.Tantaraina ato amin'ity lahatsoratra ity ireo sakafo sasany izay ho hitan'ireo tsy Rosiana ho tsy mahazatra loatra.
7For each meal, you'll find a video showing how to prepare the dish.Hahita lahatsary momba ny fikarakarana ny sakafo tsirairay ianao.
81. Vinegret Let's begin with appetizer.1. Vinegret ‘Ndao atomboka amin'ny tsakitsaky.
9Vinegret is a salad made of beetroots, potatoes, pickled cucumbers, and other ingredients.Vita amin'ny fifangaroan'ny betiravy, ovy, kokombra kely( cornichon), ary ireo tsiro hafa ny Vinegret.
10In its present form, it is popular in Russia and Ukraine, though it came to Russian cuisine from Scandinavia in 19th century, and on this way it lost some ingredients and acquired others.Sakafo ankafizin'ny olona any Rosia sy any Okraina amin'ny endrika ahitàna azy amin'izao fotoana izao, sakafo avy any Scandinavie izy ity no tonga tany an-dakozian'ny Rosiana tamin'ny taonjato faha-19, noho izany fahalaviran'ny làlany izany dia betsaka ireo tsiro tsy hita intsony ary nosoloina tsiro hafa.
11(Fun fact: vinaigrette has almost nothing in common with Russian vinegret.)( Tsiaritra kely :Tsy misy ifandraisany amin'ny ‘vinegret' Rosiana ny :' saosy vinegrety ‘.)
122. Okroshka Okroshka is something between a salad and a soup, and is called “cold soup.”2. Okroshka Sakafo manelanelana ny kompoze sy ny lasopy ny Okroshka ary antsoina hoe ‘lasopy mangatsiaka' izy.
13One needs to add diced meat (or fish), vegetables (like potatoes or carrots), herbs, and finally kvass (a drink that is usually used in Slavic countries).Ilaina ampiana toton-kena madinika( na trondro), legioma (toy ny ovy na karaoty), ana-maitsomaitso ary farany kvass ( zava-pisotro fampiasa any amin'ny tany Slavy).
14Okroshka is cooked in the summer heat, when nobody wants to eat anything hot.Andrahoina ao anatin'ny hafanan'ny lohataona amin'ilay fotoana tsy maha-te-hihinana zavatra mafana iny ny Okroshka.
15Blogger ira_plyushkina asks, “What is the summer without okroshka?,” and shares her memories about it from her childhood.“Atao inona lohataona tsy misy okroshka?,” hoy ny fanontanian'ilay mpitoraka bilaogy ira_plyushkina, sady nozarainy ireo fahatsiarovany momba izany hatramin'ny fahazazàny.
163. Shchi Now to the main course: a soup. Shchi is a soup made from cabbage, meat, carrots, and other flavorings.3. Shchi ‘Ndao hiditra amin'ny tena sakafo : lasopy vita amin'ny laisoa, hena, karaoty ary ireo karazana hanitra hafa ny Shchi.
17These are only the main ingredients, however, and lots of variations are possible.Ireo ihany no akora fototra, nefa na izany aza dia azo ampiana zavatra hafa.
18Some people add mushrooms; some use sorrel instead of cabbage; and others add apples.Ny sasany manampy holatra ; soloan'ny sasany ‘ sorrel' ny laisoa ; ny sasany kosa manampy paoma.
19But all this is the one kind of soup-however strange it may seem.Fa karazana lasopy iray ihany ireo rehetra ireo- na dia mety ho hafahafa aza no fahitàna azy.
204. Kulich Unlike the previous dishes, which are ordinary meals, kulich is a ritual bread prepared for Easter.4. Kulich Mifanohitra amin'ireo sakafo andavanandro eo ambony eo ireo, ny kulich dia mofo masina karakaraina ho an'ny Paska .
21It is just one of the varieties of Easter meals that were common in Central and North Russia.Isan'ny karazan-tsakafo iray fanao amin'ny Paska izay iraisan'ny Rosia Afovoany sy ny ilany Avaratra izy ity.
22In the past, each family baked a kulich and carried it to church to be consecrated by a priest.Taloha, samy mahandro ny kulich-ny ny isam-pianakaviana ary mitondra izany any am-piangonana mba hohamasinin'ny mpitondra fivavahana.
23In modern times, however, most people buy this in stores, where the bread is sold industrially before the holiday.Fa amin'izao fotoana moderna izao anefa ny ankamaroan'ny olona dia mividy eny amin'ny magazay izay mivarotra mofo indostrialy mialoha ny fialan-tsasatra.
24Kulich is popular to buy or bake even outside the Russian Orthodox faith.Tian'ny olona ny Kulich na vidiana na amboarina eny fa na dia ivelan'ny finoana Ortodoksa Rosiana aza.
255. Pickled apples Among urban Russians, this meal is largely forgotten.5. Paoma alona ao anaty ranon-tsira Efa adinon'ireo Rosiana monina an-tanàn-dehibe ity sakafo ity.
26In the past, peasants soaked apples in oak barrels to store them for the winter.Taloha, alonan'ireo tantsaha ao anaty barika ‘oak'( hazo chêne ) ny paoma ary tehiriziny ho amin'ny ririnina.
27(Alas, they had no refrigerators!) LiveJournal user arfagrafia, for instance, writes about her childhood, before Russia imported vegetables and fruits.(Indrisy tsy mba nanana vata fampangatsiahana ry zareo !) arfagrafia, mpiserasera amin'ny LiveJournal, ohatra, dia mitantara ny fahazazàny talohan'ny nanafaran'i Rosia legioma sy voankazo.
28In shops, “the floor was made of stone, the shelves were wooden, and very big tubs stood there.”Ahitana ” gorodona vita amin'ny vato, talantàlana fametrahana entana vita amin'ny hazo, ary barika lehibe nijoro ” ireo toeram-pivarotana.
29But now, she complains that “there are no pickled apples anywhere!”Fa amin'izao fotoana izao dia milaza izy fa “tsy na aiza na aiza akory dia ahitana paoma milona amin'ny ranon-tsira!”
30Despite modern appliances and fruit imports, many in Russia still pickle apples at home.Na dia eo aza ireo fitaovana moderina sy ny fanafarana voankazo, mbola betsaka ao Rosia no mandona paoma any an-trano.
31It can produce a very tasty meal!Tena manome sakafo matsiro tsara izany!
32Thumbnail image is by Loyna, Wikimedia Commons, CC-BY-SA 2.5.Avy amin'i Loyna, Wikimedia Commons, CC-BY-SA 2.5 ireo hajiantsary.